upcoming EVENTS
Brown Bag History
Brown Bag History is a great way to learn more about Revelstoke’s history.
Join us at the Revelstoke Museum for agri-history brown bag lunch, a 45 minute talk on local farming history. Bring your bag lunch if you wish. Coffee, tea, and cookies will be provided.
EAT ME
Not your typical cooking classes; they’re front-row seats to watch local chefs show off their tricks & spill a few secrets, learn some new cooking skills, and then munch on the goods.
Chef demos turned supper clubs.
SIP & SAVOUR
A wine tasting & small bites soirée.
Join beloved local Chef Arnoul Mateo for an evening of flavor, community, and discovery. You’ll enjoy a guided tasting of hand-selected regional wines, each thoughtfully paired with Arnoul’s delicious small bites.
EAT ME SERIES: FIRESIDE FLAVOURS
Level up your outdoor culinary skills, guided by local backcountry chef Jenni Bunyan - she’ll guide you through a multi-course demo & outdoor cooking adventure where you’ll learn to craft a delicious meal over camp stoves and fire-inspired cookware.
ALFRED’S RETURNS DINNER
Alfred’s is back for two special nights at Dose Coffee! Chefs Ivan Blackwell and Alasdair Aitken are bringing back some of Alfred’s most-loved winter dishes, paired with summer favourites like our famous cheese breads.
Enjoy a welcome glass of Prosecco and a five-course menu that celebrates bold flavours, seasonal ingredients, and a touch of nostalgia — all served in the cozy warmth of our downtown café.
September 26 & 27 | 5:30pm or 8:00pm | $70 per person
Gluten-free and dairy-free menus can be accommodated.
Reservations open September 9th at https://dosecoffee.ca/pages/events.
GATHER AT THE MARKET
Join us for a special edition of the LFI Market—our Harvest Market! Celebrate the season’s bounty with fresh, local ingredients, festive flavors, and family-friendly fun.
IN THE CLOUDS - AN ELEVATED HIGH TEA
A whimsical sky-high tea party.
Join Chef Karina Miller of Pretty Picked Pie Co. for a sky-high brunch tea party that’s light, bright, and full of wonder. Sip your way through enchanting blends from Bush Berry Tea, each perfectly paired with Karina’s imaginative lineup of sweet and surprising treats.
GNOCCHI MAKING MASTERCLASS
Watch Head Chef Ivan Blackwell of Alfred’s create his famous gnocchi from scratch in this free, open-air cooking demo at Dose Coffee.
Sunday, Sept 28 | 1:00 PM | Dose Coffee patio
This is a FREE community event.