Revelstoke isn’t just about legendary lines - its about the legends in the kitchen defining our food story.

  • LOCAL RESTAURANTS & EATERIES

    Between September 24th - 28th, join us at select local Revelstoke eateries to enjoy the best in local food.

  • signature seasonal dish

    Dishes will highlight local ingredients and tell a story that connects to this place—whether through flavors of the season or inspiration from our landscape.

  • Revelstoke’s character

    Taste the creative twist that reflects Revelstoke’s character - we’re shaping Revelstoke’s food story one dish at a time & adding to our shared sense of place and culture.

  • Terra Vita

    415 A Victoria Road

    Local Harvest Lunch - Roasted Broccoli Toastie served with choice of Summer Harvest Chowder or Sweet Corn + Tomatillo Field Salad

  • FLOURISH BAKERY

    415 Second st W

    Gluten free duck pie with roast beet topping, plum chutney, and vinaigrette-dressed cabbage slaw.

  • 112 Restaurant & lounge

    112 First st E

    Pan Seared Rockfish, Carrot Puree, Sauteed Kale, Kaffir Lime Sauce

    Braised Short Ribs, Roast Garlic Mash, Fricassee Mikuni Mushroom, Truffle Jus

FAQs

WHAT IS LOCAL LEGENDS?

Participating eateries created exclusive dishes for the duration of the Revel & Feast festival.

HOW DOES IT WORK?

Visit one of the participating restaurants to enjoy the exclusive dish they made for Revel & Feast.

DO I NEED TO MAKE A RESERVATION?

Every restaurant & eatery will be different - get in touch with them directly to find out the best way to not miss out on these special dishes.

IS THERE A PRICE LIMIT?

No - the pricing of the dishes will be what you would expect to pay in your favorite restaurants and eateries.