Not your typical cooking classes; they’re front-row seats to watch local chefs show off their tricks & spill a few secrets, learn some new cooking skills, and then munch on the goods.
Chef demos turned supper clubs.
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Jon Chef Ivan to learn how to make pillowy gnocchi from scratch using simple ingredients.
Participants will roll, shape, and cook their own gnocchi, then enjoy them with a variety of seasonal sauces.
Sunday, Sept 28 | 1:00 PM | Dose Coffee Patio
This is a FREE community event.
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Join Chef Aidan Cain to explore autumn foraging from the land.
Guests learn to forage, process and cook foraged mushrooms, then use them to create a meal that they’ll share together.
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Join Chef Aidan for a playful cooking class where kids become chefs, bringing their own mystery veggies to toss into the pot.
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Join Chef Emery in a fun and empowering cooking class where participants learn to make meals that cost $10 or less.
Focus on minimizing waste, buying in bulk, and using seasonal Revelstoke products.