Tuesday, November 6, 2012
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About Me
- Janée
- My name is Janée, rhymes with Renee. I have a husband, a son, a daughter, a dog, a leopard gecko, and a turtle. I wish I had a goat and maybe some chickens too. I try to think globally and eat locally whenever possible. Creating recipes for the care and feeding of friends and family gives me a lot of joy. Life is too short. So let's eat, drink, be happy and fabulous. Email me at revelandfeast[at]gmail[dot]com.
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Fave Food Sites
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Comfort vegetables - Comfort vegetables. Eh? let me try that again. Comfort. Vegetables. It doesn't sound much more likely the second time around,does it? Your comfort foods te...
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Baking and Books Has Moved! - After much consideration I’ve decided to merge this blog with my new site, The Vegetarian Family Table. I’ve loved writing here for the past few years but ...
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Dearie: The Remarkable Life of Julia Child Book Giveaway - [image: Dearie by Bob Spitz] If you’re a fan of Julia Child, it’s really worth reading Dearie: The Remarkable Life of Julia Child, the biography written ...
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Moist Zucchini Tea Bread Recipe - Blogger’s Confession: This recipe has languished in my file since August. I finally found time to post when Hurricane Sandy hit and I got a day off work. S...
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I'm Baaaack - OMG! It has been way too long, friends. So sorry about that! Partially the blog hiatus has come about because I'm 30 weeks pregnant and well, there is just...
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The Burger Lover's Burger - Recipe from *Epicurious*
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Baja Style Tacos in Chinatown at Ricky's Fish Tacos - Los Angeles - No visit to LA is complete without a weekend stop at Ricky's Fish Tacos. In the last two months, he has moved from his Hollywood/Silverlake location and has ...
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Food in pictures - If any of you actually read my blog with regularity, you haven't had much to read in the past...well...six months or so. There are no excuses. I just got...
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Wines of The Times: White Wines as Greek as the Sea - This impressive set of wines makes a strong case for Greek whites this summer.
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two classic sangrias - Two Sangrias The first recipe is a classic, not very sweet sangria with a moderate yield and a minimum of odd ingredients. It’s the little black dress/whit...
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7 Bottles to Celebrate National Chardonnay Day - May 23 is National Chardonnay Day, and to celebrate the most popular white grape varietal, we rounded up seven bottles we've recently tried and adored....
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Sugar High Friday Roundup - Layer Cakes! - So many great cakes, I'll get right to it. Be sure to check them all out, there's a wide variety of flavors. Happy Cake Baking! Vanessa at Sweet Articho...
Other Stuff I Like
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Man Who Impersonated Neighbor to Schedule Craigslist Orgy Faces Prison - Craigslist, the parallel dimension where you can find a reasonably priced and barely stained couch as quickly as you can find a free handjob, is not to b...
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Paranoid Attorneys Ask Prudence For Advice - [image: Paranoid-RF] Two attorneys come up with fantastic problems, and need some good advice to fix them. *Continue reading »* -----------------------...
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The Missing Links: Why Did the Chicken Cross the Line? - From Tasty to Tasteless How did fried chicken become a horrible racial stereotype? * For the Very Obscene Grammar Nerd If you are an English language nu...
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Pretty badass. - Pretty badass.
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Video: The Get Up Kids - "Automatic" + tour dates coming up - January saw the return of perennial never-grow-up'pers The Get Up Kids with There Are Rules, the band's fifth full-length. The gang, going back to their do...
Let's Eat Out - Connecticut
Let's Eat Out - Massachusetts
Let's Eat Out - New York
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Winning! :)
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